With a vision to provide tasty yet healthy snacks for people and recapture the love for a lost staple, zucchini bread, Sakeenah Bread Company, together with its owner Aiesha Thomas, has perfected an original recipe and a superfood vegan recipe for vegans, people with diabetes, and gluten-free dietary restrictions. Although the simplicity of the original recipe has been the company’s all-time bestselling zucchini bread, this superfood powerhouse allows those who have avoided this delectable bread, can now enjoy them without feeling guilty with each bite.
The company serves gluten-free treats belonging to the lower glycemic index without compromising the texture and taste of each product. To ensure top health benefits, Sakeenah Bread Company only uses all-natural ingredients such as coconut palm sugar, ground flaxseed, a blend of ancient grains, and gluten-free flour. The company ensures all products are filled with healthy vitamins and minerals baked only from a facility that is certified by the Department of Agriculture.
The company has its humble beginnings from a bread recipe merely intended for an intimate family holiday dinner. Aiesha Thomas’s family and friends were quick to rave about the bread and demanded more. She soon had to cater to her co-workers and their associates as they demanded more of her zucchini bread recipe.
In 2009, Sakeenah Bread Company was established, and in 2011, the company was incorporated. Since its creation, it has grown to serve people from all over the United States. Today, the company is in its relaunching stages, and as a way to give back to the community, it is hopping on a free sample spree to give everyone a chance to taste this healthy, flavorful snack. Aside from different loaves of healthy and flavorful bread, it has also explored the wonders of muffins, which were quickly sold out. Aiesha Thomas sees her products as a “forgotten jewel,” and she is ready to reintroduce her amazing recipe to the world.
Aiesha Thomas is the founder of Sakeenah Bread Company. Even as a teenager, the entrepreneur always had a passion for making magic happen in the kitchen. She initially pursued a nursing degree founded on a scholarship award she received. However, she quickly shifted course and moved toward her passion for business and entrepreneurship. She established a business consulting firm Streamline Global Inc., formerly known as Visionary Business Solutions.
For years, she focused on helping entrepreneurs build their empires in the business industry until she started her own Sakeenah Bread Company one day. Using her expertise in marketing, she is now growing and evolving her brand into something bigger and better. “I see Sakeenah Bread Company growing to be a household name with nationwide and international distribution,” says Aiesha Thomas as she explains her vision for the company in the future. She also sees her company boasting of a team-oriented work environment with “brand-loyal employees,” proudly supporting the company values and vision.
Today, Sakeenah Bread Company continues to rise in the superfood industry. It provides much healthier alternatives for unhealthy snacks and maintains that flavorful taste that keeps consumers coming back for more.
To know more about Sakeenah Bread Company and its healthy products, please visit its official website.
