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Smootheeze by Ross and Tess Nelson: A Practical Solution for Reducing Food Waste

Smootheeze by Ross and Tess Nelson- A Practical Solution for Reducing Food Waste
Photo Courtesy: Smootheeze

By: Mary Chris De Leon

Smootheeze didn’t begin with a pitch deck or a product roadmap. It started in a home kitchen in San Diego, where Ross and Tess Nelson were just trying to make smoothies without all the hassle. Like many households, each morning, they dealt with rock-solid bricks of frozen bananas, single-use plastic bags that end up in landfills, and a frustrating quantity of wasted food. Instead of settling for a quick fix, they decided to build something that could potentially offer a better solution, starting with a tray to freeze bananas.

That idea led to the creation of Smootheeze, a family-run business that sells reusable silicone freezer trays designed to last. At first glance, it’s a simple solution to a very specific problem. However, it also demonstrates how thoughtful product design, clear values, and a hands-on approach can transform a small kitchen tool into a symbol of conscious business.

Smootheeze is now leading a quiet but meaningful shift in how we think about sustainability at home, not through guilt or hype, but through durability, function, and practical benefits.

A Smarter Way to Freeze and Waste Less Food

Smootheeze trays are crafted from platinum-grade, food-safe silicone built to last. They are free from BPA, harmful fillers, and flimsy plastics that warp or crack after a few months. You get flexible, durable trays that hold up to everyday use.

Each standard tray holds nine half-cup portions, good for freezing fruits, greens, or purees in just the right size. For anyone who’s ever struggled with a frozen banana brick, the Easy Banana Freeze Tray can be a helpful tool. It’s designed with four individual slots so your bananas freeze separately, whether they’re whole, halved, or mashed. No clumping, no frustration, just pop them out when you’re ready to blend.

The color-coded trays add another convenient feature to the product lineup. With options for berries, greens, and tropical, users can organize by ingredient type without second-guessing what’s in each container. The airtight lids help prevent freezer burn while keeping contents fresh and accessible. From meal prepping to portion control, every feature is rooted in real-life use, not theoretical design. However, the real impact of these trays becomes apparent in what they help avoid: plastic bags, food waste, and rushed grocery runs when you’re really craving that strawberry acai. When shoppers can portion and freeze fresh produce at its peak, it extends the value of every haul, whether it’s from a grocery store sale or a weekend farmers market trip. Instead of tossing spoiled greens, moldy berries, or overripe bananas, users can feel more confident that ingredients are ready to blend whenever a smoothie craving strikes. By keeping ingredients fresh and ready to blend, they make it easier to stick to a healthy smoothie routine while supporting a more sustainable way to shop, store, and eat.

Building a Business That Reflects Real-Life Values

For Ross and Tess, creating Smootheeze wasn’t about entering the “eco” category. It was about addressing a personal frustration in a way that aligned with how they already lived: mindfully, practically, and with a willingness to ask, “Why hasn’t someone made this better?”

With a background in marketing, this was their first foray into product design. From the start, they set out to find a production partner who shared their commitment to creating a quality product, without cutting corners to boost profits. Staying self-funded and hands-on means no investors are pushing for growth at any cost, and no gimmicks are chasing short-term sales. Every decision, from the materials used to the vendors they choose, is made with care.

Freezing bananas was the spark that inspired the business, realizing there wasn’t a well-designed solution for a common problem no one else had tackled. The Smootheeze tray was created to fill that gap, built to make a messy process simple, practical, and long-lasting.

From there, putting customers first became the cornerstone of the brand. That means offering a generous return window, a lifetime product warranty, and direct access to the owner for questions or support. It means proactively doing what’s right for the customer, not just what’s profitable. And it means building a community of health-conscious smoothie drinkers, sharing resources, and staying responsive so people can get the most out of their trays and stick with healthy habits for the long term.

Conscious Capitalism Without the Preaching

Conscious capitalism can often become entangled in buzzwords and grand promises. But at its core, it’s about running a business that does more than just sell, but creates relationships with customers and partners where everyone wins. Smootheeze does this in a way that feels surprisingly personal. There’s no moral lecture in their messaging, no pressure to overhaul your lifestyle. Instead, they partner with other small businesses to create an economic impact in local communities. Their customers pay a fair price for trays that offer a practical and long-lasting option for something many people already do: storing food.

Those small improvements—freezing without plastic, organizing without waste, and prepping without stress—add up over time. It can make grocery budgets go further. It reduces packaging waste. It makes healthier routines easier to stick with. And it does all that without stressing the customer out with something that should be enjoyable: making smoothies.

The Nelsons put their money where their mouth is. From the beginning, they committed to donating 5% of profits to environmental and social causes. That may seem modest, but for a bootstrapped business, it’s a clear sign of their priorities. They’re not trying to impress with slogans. They’re putting small percentages behind real commitments to increase how much they give, setting the tone for future growth.

In an environment filled with short-lived kitchen trends, Smootheeze is offering something different: a product that works, a business that gives back, and a team that understands that better doesn’t have to be louder. It just has to last.

Join Smootheeze in bringing sustainability to your kitchen in a truly practical way. Explore their durable, eco-friendly freezer trays and learn more about their mission to make conscious living easy at smootheeze.co.

Disclaimer: The information provided in this article is for general informational purposes only. The products discussed are designed to offer convenience and sustainability, but individual results may vary. The claims about the product’s durability, functionality, and impact on reducing waste are based on the design features and customer feedback. Always assess your personal needs and preferences before making a purchase decision. 

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